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欧盟拟修订乙膦/膦酸在甜菜叶和蜂蜜中的最大残留限量

来源:郑州天顺食品添加剂有限公司 发布时间:2022-01-04 16:08:32 关注: 0 次
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   食用添加剂网讯  2022年1月3日,欧盟国家食品安全局(EFSA)发布信息称,拟修定乙膦/膦酸(fosetyl/phosphonic acid)在柑橘类中的较大残余限定。

  依据欧盟国家规章(EC)No 396/2005第6章的要求,BASF SE递交了该修定申请办理。通过评定,欧盟国家食品安全局下结论,依据所报导的农牧业实践活动,短期内和长期性摄取因应用膦酸钾而发生的残余物不大可能对顾客身心健康组成风险性。一部分全文报导如下所示:
  In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF SE submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue levels (MRLs) for fosetyl/phosphonic acid (fosetyl-Al (sum of fosetyl, phosphonic acid and their salts, expressed as fosetyl)) in chards/beet leaves and honey. The data submitted in support of the request were found to be sufficient to derive MRL proposals for the commodities under assessment. Adequate analytical methods for enforcement are available to control the residues of fosetyl and phosphonic acid in chards/beet leaves and honey. based on the risk assessment results, EFSA concluded that the short-term and long-term intake of phosphonic acid residues resulting in chard/beet leaves and honey from the use of potassium phosphonates according to the reported agricultural practice is unlikely to present a risk to consumer health.
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